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Hwa Nan Strip Cucumber in Soy Sauce - 13 oz
Strip cucumbers in soy sauce are traditional preserved food made whole baby Tianjin cucumbers that are four inches long or shorter. They are a perfect balance of sweet, salty, savory, crunchy, and aroma. These pickles are particularly crunchy and crisp with a refreshing flavor that makes them an excellent appetizer or side dish for blander foods such as rice or congee.
Strip cucumbers in soy sauce are traditional preserved food made whole baby Tianjin cucumbers that are four inches long or shorter. They are a perfect balance of sweet, salty, savory, crunchy, and aroma. These pickles are particularly crunchy and crisp with a refreshing flavor that makes them an excellent appetizer or side dish for blander foods such as rice or congee.
$2.50
Hwa Nan Strip Cucumber in Soy Sauce - 13 oz—
$2.50
Description
Strip cucumbers in soy sauce are traditional preserved food made whole baby Tianjin cucumbers that are four inches long or shorter. They are a perfect balance of sweet, salty, savory, crunchy, and aroma. These pickles are particularly crunchy and crisp with a refreshing flavor that makes them an excellent appetizer or side dish for blander foods such as rice or congee.
