Sriracha is a chili sauce from Thailand and Vietnam that is ubiquitous as a seasoning and condiment. It is made from a blend of chili peppers, garlic, vinegar, sugar, and salt. Shark sriracha is thinner, sweeter, and much less spicy than most other hot sauces with a immensely fruity bouquet. This chili sauce has an authentic flavor that is true to the taste of Thailand.